On Friday, January 26th, 2017, I followed hundreds of bison being rounded up on Ted Turner’s Ladder Ranch, near Truth or Consequences, New Mexico. The tour was sponsored by Ted Turner Expeditions and was the 2nd annual Bison RoundUp. The tour part of the roundup lasted for 2 days and the bison on the 250 square mile ranch had been collected over the last several months. This was the last collection of bison and herds of 200 to 500 bison were driven into pens where they would be weighed, tagged and checked before being released.
The roundup lasted about 5 hours each day and involved 4 cowboys on horseback and 4 on ATV’s keeping the bison in line. The bison followed a truck that they mistook for a feed truck. Behind the herd, 15 of us who had signed up for the tour watched from ATV’s.
The 28 Turner Ranches are home to 51,000 bison.
The roundup is not advertised and will become an annual event. I received an e-mail invitation since we had stayed at the Sierra Grande Lodge in T or C, New Mexico, which is owned by Turner. The first class restaurant serves bison and the Lodge has natural hot springs spa tubs available to guests along with massages.
Turner Expeditions offers numerous other tours on the various ranches; all directed toward conservation and the preservation of natural habitats.
The Ladder Ranch has no paved roads, is 29 miles from T or C, and is near the Amadaros Ranch, another Turner Ranch. It is also near the NM Spaceport and Elephant Butte Lake. There are several vineyards that produce good wine. Turner’s Vermejo ranch is in Northern New Mexico, near Philmont Scout Ranch, where I first ate Bison in 1955.
The cost was $175 plus tax for a 7 hour day including driving time to the Ladder Ranch.
The guides were great and informative – they knew all about the flora and fauna on the ranch and a lot about the history.
The bison roundup is fascinating; with real cowboys and bison that are genetically pure .
In addition to bison, we saw a 40 Elk in a line and numerous birds. The ranch is a wildlife paradise.
I was told that there were about 27 bison bulls for 1500 cows, and that last year all but two of the cows had calves; however, I was unable to verify this.
And, of course, if you want to eat bison, the Sierra Grande Lodge serves it.
or, it is available at Whole Foods.